Certified Organic Tarago Valley Natural Yohgurt 1kg

Tarago Valley Natural Yoghurt is the purest, simplest form of yoghurt, lovingly made from certified organic milk. Strained just enough to achieve a creamy, slightly liquid consistency, it delivers a fresh, wholesome taste in every spoonful.

What truly sets this yoghurt apart is that it’s non-homogenised. Homogenization is a common process in most dairy products that breaks down fat molecules to create a uniform texture and prevent the natural cream from rising to the top. By skipping this step, this yoghurt retains its natural golden cream layer – a sign of freshness, quality and richness.

The benefits of unhomogenised, organic yoghurt go beyond taste:

👉 Easier Digestion: Natural cream and fat structures remain intact, making it gentler on the stomach and easier for your body to absorb.

👉Richer Nutrients: Non-homogenized dairy preserves essential fatty acids, vitamins, and enzymes that are often lost in processed milk.

👉Pure and Organic: Certified organic milk means no synthetic hormones, antibiotics, or chemicals – just wholesome, natural goodness.

👉Authentic Creamy Texture: Enjoy the luxurious golden cream on top – a true marker of unprocessed, high-quality dairy.

👉Better for the Environment: Organic, non-homogenized milk production supports sustainable farming practices and animal welfare.

Choosing our natural yoghurt is more than a tasty choice – it’s a commitment to healthier living, sustainable farming and authentic dairy.